The four Long Island wines in the case, photographed on linen 🦪Long Island
The Wine Tour · Long Island

Long Island in Four Bottles

A Pinot Grigio from a family who farm their own fruit, an estate Chardonnay, and two Cabernets that make the case for Long Island reds. Four still wines, four independent producers, every one grown within about two hours of this shop — and none of them sold through the websites people price-check on.

$89.99$99.96Save $9.97

4 bottles · $22.49 each · that's 9% off buying them one at a time

  • Four Long Island still wines — two whites, two reds
  • Every one grown within about two hours of the shop
  • Four independent producers, no corporate labels
  • The one case in the range you genuinely cannot price-check online
Only 4 left — limited by what's on the shelf

Secure checkout · Local delivery & in-store pickup · Adult signature (21+) required

What's in the bundle

Every bottle, and why it made the cut.

Nothing in here is filler. Each one was picked by the people who stock our shelves, for a reason you can taste.

The WhiteSuhru Pinot Grigio

Suhru Pinot Grigio

$17.99 on its own

A small family operation on the North Fork farming their own fruit. Long Island's maritime climate keeps the acidity that Italian Pinot Grigio often loses — crisper and more mineral than the version most people expect.

Tastes like
Green pear, lime zest, a saline mineral finish.
Drink it with
Grilled fish, corn off the grill, salads.
The ChardonnayWolffer Estate Vineyard Chardonnay 750ml

Wolffer Estate Vineyard Chardonnay 750ml

$19.99 on its own

Estate-grown on the South Fork by the producer that did more than anyone to make Long Island wine credible. Restrained rather than oaky — a cool-climate Chardonnay, not a Californian one.

Tastes like
Yellow apple, citrus, a light creamy texture, clean finish.
Drink it with
Roast chicken, crab, anything with butter.
The RedBedell Cabernet Franc 2023 750ml

Bedell Cabernet Franc 2023 750ml

$26.99 on its own

Cabernet Franc is the grape Long Island got right — the maritime climate ripens it slowly and keeps it fresh. Bedell have been at it on the North Fork since 1980. Closer to a Loire red than anything Californian.

Tastes like
Red plum, bell pepper, graphite, fine tannin.
Drink it with
Roast chicken, duck, mushrooms. Serve it slightly cool.
The Aged OnePindar Cabernet Sauvignon 2015 750ml

Pindar Cabernet Sauvignon 2015 750ml

$34.99 on its own

A decade of bottle age from one of the oldest estates on the North Fork. Ripe Cabernet Sauvignon is hard to achieve out here, so a good one with ten years on it is genuinely rare — and it's the bottle that ends the argument about Long Island reds.

Tastes like
Cassis, cedar, tobacco, soft resolved tannin.
Drink it with
Steak, lamb, a cold night.

Hand-picked from what's on our shelves right now. If something sells through we swap in an equal-or-better bottle and tell you before it ships.

The best wine region near you is the one you drive past.
The story

The best wine region near you is the one you drive past.

Long Island has been growing serious wine since 1973, when the Hargraves planted vinifera on the North Fork against everyone's advice. The maritime climate — surrounded by water, cooled by the Sound and the Atlantic — gives a long, slow ripening season that looks far more like Bordeaux or the Loire than like California.

That's why the reds here are Cabernet Franc and Merlot rather than big Cabernet Sauvignon, why the whites keep their acidity, and why the sparkling is genuinely good: cool climates are where traditional-method wine works. Sparkling Pointe brought in a French winemaker specifically to make it, and it is, honestly, the finest sparkling wine grown within driving distance of here.

We sell a lot of Napa and a lot of Tuscany. This case is the one that surprises people, and it's the only one in the range a customer can't price-check against a website — because the wineries are small enough that they don't sell through them.

  • 1973first vinifera planted on the North Fork
  • ~2 hrsfrom this shop to every vineyard in the box
  • 4independent producers, zero corporate labels
The maths

Cheaper than the same bottles, one at a time.

No mystery discount. Here's exactly what each item costs on our shelf today, and what the bundle costs instead.

Someone already chose

The hard part of a bottle shop is the wall of labels. This is one decision instead of four, made by people who taste this stuff for a living.

It costs less than the parts

Every bundle is priced under the sum of its bottles at today's shelf price. The receipt on the left is the whole argument.

It gives well

A single bottle is a nice gesture. A themed set with the story of each bottle is a present — and it arrives ready to hand over.

One delivery, one signature

Local delivery or in-store pickup, all of it in one box. Someone 21+ signs once and you're done.

Put it to work

Four bottles, four Long Island nights.

Weeknight

Suhru Pinot Grigio and anything grilled

A family operation farming their own fruit. Crisper and more mineral than the Italian version most people expect.

Grilled fish, corn, a Tuesday.
Sunday

Wölffer Chardonnay and roast chicken

Estate-grown Chardonnay with restraint rather than oak. Works with almost anything off the stove.

Fifteen minutes out of the fridge, not straight from it.
Dinner

Bedell Cabernet Franc, slightly cool

Cabernet Franc is the grape Long Island got right. Herbal, red-fruited, closer to the Loire than to Napa.

Around 60°F. It's the bottle that surprises people.
The good night

Pindar Cabernet Sauvignon, with age on it

A decade in bottle from one of the oldest North Fork estates. Cabernet Sauvignon here is rare and this one has had time.

Open it an hour early. Steak, or a cold night.
Good to know

Questions, answered.


How does delivery work?

We deliver locally and offer in-store pickup — the options you'll see at checkout depend on your address. As a New York package store we can't ship out of state, so delivery is limited to where we're licensed.

Do I have to be 21?

Yes. You must be 21 or older to buy, and an adult signature (21+) is required at delivery.

What if one of the bottles is out of stock?

Bundles are built from live shelf stock, so the page will stop you before that happens. If something sells through between your order and packing, we substitute an equal-or-better bottle from the same country or category and email you first — or refund that portion if you'd rather.

Can I swap a bottle?

Tell us in the order notes and we'll do our best. The bundle price is built around the specific lineup, so a swap needs to be a like-for-like from the same country or category.

Can I send it as a gift?

Yes — check out to your recipient's address inside our delivery area. Whoever accepts the delivery has to be 21+ with ID. Add a note at checkout and we'll include a card.

Is this a subscription?

No. Bundles are a one-time purchase. If you want a new one every month, that's what the Wine Club and the Craft Bartending Kit club are for.

One box, one click

Skip the aisle. We already picked.

$89.99 instead of $99.96 — you keep $9.97

Add the bundle to cart

Local delivery & in-store pickup · Adult signature (21+) required · Limited to what's on the shelf