Cazcanes No.7 Anejo is crafted from 100% organic blue Weber agave in the Jalisco highlands and is certified organic, kosher, and independently verified additive-free. Aged in reworked and recharred ex-bourbon American oak from one to over two years, it develops a richly layered profile of deep oak, caramel, and subtle spice with a smooth, elegant finish. Made in small quantities using traditional methods, it rewards both neat sipping and premium cocktails for drinkers who value purity in every pour.