Domaine Bernard Moreau is a celebrated grower based in Chassagne-Montrachet, best known for its precise white Burgundies but equally adept with red. This village-level Bourgogne Pinot Noir is fermented with naturally occurring yeasts and aged 14 to 18 months in French oak, with only a modest portion new, letting the fruit speak. The 2022 vintage brings ripe, generous red berries with the silky, transparent character that makes everyday Burgundy such a pleasure. A graceful, food-friendly red from a top family domaine.