A blend of Nerello Mascalese, Nerello Cappuccio, Nerello Mantellato it is famed for offering an elegant structure comparable to Pinot Noir blended with the aromatic complexity of Nebbiolo. 

The palate reveals a wine of elegant structure—tannic without aggression, with well-integrated tannins balanced by crisp acidity. Fresh, persistent fruit flavors carry through to a clean finish, making this a versatile expression that pairs beautifully with Mediterranean cuisine, grilled meats, and aged cheeses.

A refined Etna Rosso that showcases the volcanic terroir and winemaking precision of this historic Sicilian producer.