Angostura Aromatic Bitters is the definitive cocktail bitters, made to a closely guarded recipe first created in 1824 and still produced in Trinidad and Tobago. A secret blend of herbs, roots, and spices delivers intense complexity in a small dash, making it essential for the Old Fashioned, Manhattan, and Pink Gin. Clove, cinnamon, and dried fruit give way to a bold, herbal, warming spice. More than a cocktail staple, it lends depth to cooking too, earning its place in every bar and kitchen.